On 21 January 2025, a fire occurred at the Grand Kartal Hotel at the Kartalkaya ski resort in Bolu Province, Turkey; at least 78 people died, 51 others were injured. The fire started in the hotel's fourth floor kitchen/restaurant section. It occurred during the Turkish winter school break, when the hotel was 80–90% full. The scale of the fire and number of deaths were exacerbated by the absence of smoke detectors, automatic sprinklers, functioning fire alarms, functioning emergency exit lights, and other fire safety measures. Rescue efforts were hampered by freezing weather and the hotel's remote location; firefighters did not arrive until over an hour after the fire was reported. Most victims died from suffocation.